Produced in the Appassimento method- namely sun drying the grapes before being pressed- this Borgo Del Mandorolo is full bodied, rich and complex. Read more..
Buy this wine because it’s a joyful, smooth and richly fruity wine ready to drink now but has aging potential too. The palate is black fruits, ripe plumbs, cherries, raisin- that does not overpower, vanilla and a silky finish.
It pairs great with a lamb roast, grilled steaks, saucy pastas
Produced in the Appassimento method- namely sun drying the grapes before being pressed- this Borgo D..
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